These creamy overnight peanut butter protein oats are a game-changer for busy mornings. With just 5 minutes of prep, you get a thick, milkshake-like breakfast that’s packed with protein and keeps you full until lunch.
For extra creaminess, blend 1/4 cup of the rolled oats into a coarse flour and mix in. Do not skip the salt—it enhances the peanut butter flavor. Oats keep in the fridge for up to 5 days. For a warm version, microwave for 45-60 seconds.
Keywords: overnight oats, peanut butter, protein oats, healthy breakfast, meal prep, high protein, easy breakfast